Culinary Specialist
1 week ago
We are seeking a dedicated and compassionate Cook to join our team at Monrovia Post Acute. As a Cook, you will play a vital role in providing high-quality food service to our residents, ensuring their nutritional needs are met while promoting a positive dining experience.
Responsibilities:
- Prepare and serve meals in accordance with planned menus, standardized recipes, and therapeutic diets.
- Ensure food is prepared and presented in a safe and sanitary manner, adhering to established policies and procedures.
- Collaborate with the Dietary Services Director to review menus and make authorized substitutions as needed.
- Provide exceptional customer service to residents, responding to their needs and concerns in a timely and professional manner.
- Work effectively as part of a team to maintain a clean and organized kitchen environment.
Requirements:
- 1-2 years of dietary experience, preferably in an acute or long-term care environment.
- High school diploma or equivalent required.
- Completion of Food Safety/Sanitation course required.
Benefits:
- Medical insurance with Rx benefits.
- Dental insurance.
- Vision care.
- 401k retirement savings plan.
- Paid vacation.
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