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Pastry Chef

2 months ago

Arlington, Virginia, United States Loews Hotel & Resorts Full time

**About Loews Hotel & Resorts**

We are a leading hospitality company that offers world-class experiences to our guests. Our properties are designed to provide a unique blend of luxury, comfort, and convenience.

**Job Summary**

We are seeking a highly skilled Pastry Cook III to join our culinary team at the Loews Arlington Hotel and Convention Center. As a Pastry Cook III, you will be responsible for preparing and presenting high-quality pastries, desserts, and other sweet treats for our guests.

**Key Responsibilities**

  • Prepare and cook a variety of pastries, desserts, and other sweet treats for our guests
  • Develop and implement new pastry recipes and menu items
  • Ensure that all pastry products meet our high standards of quality and presentation
  • Work collaboratively with our culinary team to ensure seamless service
  • Maintain a clean and organized workspace, adhering to all health and safety regulations

**Requirements**

  • 3+ years of experience as a pastry cook or in a related role
  • Proven track record of creating high-quality pastry products
  • Excellent communication and teamwork skills
  • Ability to work in a fast-paced environment and meet deadlines

**What We Offer**

We offer a competitive salary, comprehensive benefits package, and opportunities for career growth and development. If you are a motivated and talented pastry professional looking for a new challenge, we encourage you to apply.