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Culinary Professional

2 months ago

Iowa City, Iowa, United States Village Inn Full time
About the Role

We are seeking a skilled and dedicated Cook to join our team at Village Inn. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Recipe Knowledge: Demonstrate thorough understanding of our recipes and menu items, including preparation methods and ingredient requirements.
  • Food Preparation: Prepare and cook food to order, ensuring accuracy and attention to detail.
  • Kitchen Maintenance: Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Inventory Management: Receive, rotate, and stock food and supplies in a timely and efficient manner.
  • Team Collaboration: Work effectively with other kitchen staff to ensure seamless service and high-quality food delivery.
Requirements
  • Experience: Previous experience in a fast-paced kitchen environment, preferably in a similar role.
  • Skillset: Strong culinary skills, attention to detail, and ability to work well under pressure.
  • Education: High school diploma or equivalent required.