Restaurant Operations Manager

5 days ago

Buford, Georgia, United States Andretti Indoor Karting & Games Full time

Restaurant Manager Job Summary

The Restaurant Manager will be responsible for the leadership of the Andretti Indoor Karting & Games facility and team members on a daily basis, including staffing, scheduling, and training of hourly staff, cost control, service standards, operational procedures and policies, guest relations, sanitation, environment control, cash handling, staff motivation, safety, and security.

The Restaurant Manager will take ownership of the F&B department and run unit operations, creating an environment that encourages ownership and accountability by Team Members.

Key Responsibilities:

  • Lead team members with integrity and purpose
  • Empower staff to deliver exceptional legendary service
  • Manage daily operations, including staffing, scheduling, repair and maintenance, cleanliness, organization, service timing, and quality product
  • Responsible for the development of staff
  • Provide direct and honest feedback to staff regarding individual performance
  • Manage staff training and employee relations
  • Assure that staff morale is maintained at a high level
  • Take an active part in the recruitment and retention of staff
  • Accountable to maximize daily sales and effectively manage costs, labor, and cash control
  • Manage department labor costs within acceptable budgets
  • Ensure site inspections are within acceptable standards
  • Manage organization and cleanliness of departmental areas
  • Work closely with Sales Department to ensure proper scheduling and planning for Events
  • Oversee, maintain, and inventory areas of unit equipment

About Andretti Indoor Karting & Games

Andretti Indoor Karting & Games is a rapidly growing Family Entertainment company with nine locations featuring high-speed, high-tech indoor Karting on multilevel tracks, multi-player immersive Virtual Reality Simulators, Arcade fun, and amazing restaurants & event spaces featuring scratch cocktails and culinary creations crafted in our kitchens.

We currently have seven locations in Florida, Texas, Georgia, and Arizona, and Corporate Support offices in Orlando and Atlanta.

Benefits

  • Top Management Salaries
  • Exciting Bonus opportunities
  • AIKG has the BEST staff, so managers work with and lead motivated professionals
  • Top pay for hourly employees
  • Significant Opportunities for hourly employee bonuses
  • Exciting Bonus opportunities
  • Personal/Family Medical, Dental, and Vision Insurance Coverage
  • $1200 company-paid Health Savings Account
  • Vacation and Sick time accrued during the first year
  • 401k retirement program with generous company match
  • Company-provided Life Insurance
  • Company-provided Short-Term and Long-Term Disability Insurance
  • Accident, Critical Illness, and Voluntary Life Insurance

Requirements

  • Eligible to work in the United States
  • At least 18 years of age
  • Strong written and verbal communication skills
  • High School Diploma or equivalent
  • Strong organizational skills
  • The desire and ability to be pleasant, upbeat, and sociable throughout the workday
  • Work varying days, nights, holidays, and weekends

Preferred Qualifications

  • Two years of restaurant or FEC management in a high-volume environment
  • Proven leadership and team skills; ability to motivate and manage all levels of staff
  • Strong training and development background
  • Working knowledge of cost controls

Physical Requirements

The physical demands described are representative of those that must be met by an Andretti Associate to successfully perform the essential functions of their job.

Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions.

Walk or stand for extended periods of time

The ability to communicate quickly and accurately

Must be able to lift up to 15 lbs. on a regular basis

Perform functions which require organization, bending, reaching, turning, lifting, climbing, and occasional stocking up to 50lbs

The work environment may include bright, dim, or flashing lights and loud sounds

Requires manual dexterity to use and operate all necessary equipment

Be able to understand, follow, and maintain safety standards at all times

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