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Catering Manager Position
2 months ago
We are seeking a highly skilled Catering Manager to join our team at South Dakota State University. As a Catering Manager, you will be responsible for managing the catering operations for the entire campus, including events, meetings, and conferences.
The successful candidate will have a strong focus on growth, building relationships with clients, and executing on-trend events. You will work closely with our team to develop and implement catering strategies that meet the needs of our clients and drive sales growth.
Key Responsibilities- Identify customer needs and expectations
- Ensure that Sodexo and customer goals are aligned and met
- Educate and develop rapport with clients and promote partnerships
- Promote a customer/client centered culture that strives to exceed customer and client needs
- Coordinate all unit catering initiatives to drive sales growth and track results
- Maintain and improve service level resulting in increased customer satisfaction
- Ensure all HAACP standards are followed
To be successful in this role, you will need:
- Solid organizational skills
- Excellent leadership/team building skills
- A valid driver's license
- The ability to handle catering at all levels from students to executives
- Professional demeanor
Sodexo is a world leader in Quality of Life Services. We are committed to providing a positive and inclusive work environment that supports the well-being of our employees and the communities we serve.
We offer a comprehensive benefits package, including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training and development programs.