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Intermediate Commis Chef Trainee

2 months ago

Richmond, Virginia, United States Getting In Limited Full time

Position Title: Intermediate Commis Chef Trainee

Location: North Yorkshire

Type: Intermediate Apprenticeship

Learning Provider: Delivered by Optimum Skills Limited

Employer: Stoneygate Farm Shop and Café

Role Overview:

As an Intermediate Commis Chef Trainee, you will engage in various culinary tasks that are essential for the smooth operation of the kitchen. Your responsibilities will include:

  1. Preparation of ingredients, including cutting and chopping.
  2. Adhering to portion sizes for food plating.
  3. Maintaining cleanliness and organization in the kitchen environment.
  4. Assisting with stock management, including rotation and proper storage.
  5. Ensuring compliance with health and safety regulations.

Key Responsibilities:

Your role will involve:

  • Preparing food items in accordance with established recipes and standards.
  • Plating dishes to meet presentation standards.
  • Keeping work areas clean and organized.
  • Participating in stock rotation and ensuring proper usage of ingredients.

Training Provided:

You will receive comprehensive training, which includes:

  • Level 2 Commis Chef certification.
  • Functional Skills in Maths and English (if not already achieved).
  • End Point Assessment (EPA).
  • Knife Skills training.
  • Food Hygiene certification.

Skills Required:

Successful candidates will possess strong communication skills and a willingness to learn in a dynamic kitchen environment.