Culinary Professional
1 week ago
Compass Group Careers is seeking a skilled Culinary Team Member to join our team. As a Culinary Team Member, you will be responsible for preparing high-quality food items according to standardized recipes and instructions.
Key Responsibilities:- Food Preparation: Prepare high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules.
- Food Service: Serve meals or prepare for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature, and is attractive and tasty.
- Cleanliness and Organization: Clean the kitchen after preparation and serving, maintaining high standards of cleanliness. Store or discard excess food in accordance with safe food-handling procedures.
- Equipment Operation: Operate and maintain kitchen equipment as instructed.
- Team Collaboration: Assist in production planning, record keeping, and reporting as required. Assist in the ordering and receiving of all food and supplies as required.
- Communication: Report needed maintenance, faulty equipment, or accidents to the supervisor immediately. Attend in-service and safety meetings.
- Comprehensive Benefits Package: Full-time and part-time positions offer a comprehensive benefits package, including medical, dental, vision, life insurance, disability insurance, commuter benefits, employee assistance program, and flexible spending accounts.
- Opportunities for Advancement: Compass Group Careers offers opportunities for advancement and career growth in the culinary industry.
- 3 Years of Professional Culinary Experience: 3 years of professional culinary experience required.
- Excellent Communication Skills: Excellent communication skills and ability to work effectively in a team environment.
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Culinary Professional
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Culinary Professional
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