Executive Chef

19 hours ago


New York, New York, United States D&D London Ltd. Full time

About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Bluebird London NYC. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the delivery of high-quality food and exceptional guest experiences.

Key Responsibilities

  • Lead the kitchen team to deliver outstanding food and service
  • Work closely with the Head Chef and restaurant management team to maintain consistent high standards
  • Ensure effective and efficient kitchen management, with a focus on health and safety
  • Oversee the preparation and presentation of food, ensuring quality and consistency

About Us

Bluebird London NYC is an all-day café and wine bar, cocktail lounge, and international brasserie located in the heart of New York City. We are part of the renowned D&D London Ltd. group, known for our commitment to excellence and innovation in the culinary world.

What We Offer

We offer a dynamic and supportive work environment, with opportunities for career growth and development. If you are a passionate and experienced Sous Chef looking for a new challenge, we encourage you to apply.


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