Food Service Team Lead
3 days ago
About the Role:
We are seeking a highly skilled Restaurant Operations Manager to lead our food service team. In this role, you will be responsible for overseeing daily operations, managing a team of hourly team members, and ensuring a positive guest experience.
Key Qualifications:
- Proven leadership experience in a fast-paced retail environment.
- Strong understanding of food safety and inventory management principles.
- Ability to communicate effectively with team members and guests.
- Excellent problem-solving and analytical skills.
- Flexibility to work varying schedules, including evenings, weekends, and holidays.
What We Offer:
Target offers a competitive hourly rate of $28.21 - $45.98, based on experience and qualifications. Additionally, we offer a comprehensive benefits package, including medical, dental, and vision insurance, 401(k) matching, and paid time off.
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