Restaurant Leader
2 weeks ago
Halls Chophouse Nashville is seeking a passionate and experienced restaurant leader to join our team as a restaurant manager. As a manager for Halls Chophouse, you will be part of a renowned restaurant company, voted #3 overall restaurant and #1 Brunch in America by Trip Advisor.
Key Responsibilities- Promote a positive and professional culture among staff
- Develop and implement effective training programs to enhance staff performance
- Build sales, control costs, and deliver exceptional customer experiences
- Collaborate with the team to create memorable dining experiences for guests
- Strong leadership and communication skills
- Ability to motivate and develop staff
- Experience in restaurant management, preferably with a training background
- Excellent problem-solving and analytical skills
- Two years of comparable restaurant experience as a manager
- A healthy and safe work environment with opportunities for career growth
- Industry-leading benefits, including medical, legal, and life insurance options
- Paid Time Off and flexible scheduling
- 50% dining discount throughout the Hall Management Group of restaurants
- 401(k) plan with a 4% company match
We are a company that values hospitality, excellence, and integrity. If you are a motivated and experienced restaurant leader looking for a new challenge, we encourage you to apply.
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Restaurant Leadership Position
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