Weekend Morning and Nighttime Culinary Specialist

3 weeks ago


Ogden, Utah, United States Dylans Drive Inn Full time
Key Responsibilities
  • Prepare and cook high-quality meals according to established recipes and presentation techniques.
  • Maintain a clean and organized kitchen space, adhering to state and local sanitation regulations.
  • Manage food inventory and supplies, ensuring efficient use and freshness.
  • Collaborate with kitchen staff and front-of-house team members to ensure a smooth dining experience.
Benefits and Compensation

As a valued member of our team, you will receive competitive pay, commensurate with your experience ($12-$15 per hour). You will also enjoy a team-oriented atmosphere, staff meals, and discounts.



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