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Culinary Team Member

2 months ago

Washington, Washington, D.C., United States LINE DC Full time
Job Overview

We are excited to announce an opportunity for a part-time Culinary Team Member to join our vibrant team at LINE DC. Our ideal candidate will possess a true enthusiasm for the culinary arts and a proactive mindset.

About LINE DC

At LINE DC, we pride ourselves on being a community hub that celebrates local ingredients from the Chesapeake Bay region. Our culinary team collaborates with local farmers, fishers, and ranchers to craft a diverse menu that delights our guests from morning to night.

Key Responsibilities
  1. Exhibit professionalism and courtesy while interacting with guests and team members.
  2. Foster effective communication and teamwork with colleagues across various departments.
  3. Ensure guests enjoy a memorable dining experience that aligns with our standards of excellence.
  4. Prepare your designated station prior to service, ensuring all supplies are ready and available.
  5. Handle food preparation tasks, including chopping, butchering, and sauce creation.
  6. Coordinate with fellow cooks to ensure timely and accurate food service.
  7. Oversee your station's operations, maintaining quality control and training new team members.
  8. Adhere to established sanitation and health standards.
  9. Practice safe food handling and storage techniques.
  10. Maintain cleanliness in your station and assist others as needed.
  11. Monitor inventory levels and communicate any shortages to the kitchen leadership.
  12. Address any service-related issues brought to your attention by guests.
  13. Stay vigilant regarding safety protocols throughout the establishment.
  14. Participate in departmental meetings and training sessions as required.
  15. Comply with all operational standards, policies, and procedures.
  16. Be knowledgeable about safety and emergency procedures.
Core Qualifications
  1. High School diploma or equivalent.
  2. Two years of experience in the hospitality or service industry is preferred.
  3. Strong verbal communication skills.
  4. Ability to work collaboratively within a team.
  5. Commitment to ethical conduct and a positive work environment.
  6. Attention to detail and problem-solving skills.
Compensation and Benefits

We offer competitive compensation and a comprehensive benefits package while promoting a diverse and inclusive workplace. Our hiring practices are based on individual capabilities and qualifications, free from discrimination.

About Our Brand

LINE is more than just a collection of hotels; it is a creative community that encourages exploration and discovery within unique neighborhoods. Each LINE property is thoughtfully designed and reflects the local culture, making it a dynamic place to work and visit.