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Restaurant Operations Manager

2 months ago

Yakima, Washington, United States Valle Dorado Full time
Job Description

**Restaurant Assistant Manager Opportunity at Valle Dorado**

We are seeking a highly skilled and experienced Restaurant Assistant Manager to join our team at Valle Dorado. As a key member of our management team, you will play a vital role in ensuring the smooth operation of our restaurant and brewery.

**Key Responsibilities:**

  • **Support Restaurant Operations:** Assist the Restaurant Manager in overseeing daily operations, ensuring adherence to company policies, and maintaining high standards of service and cleanliness.
  • **Staff Supervision and Training:** Supervise and train staff to deliver exceptional service, maintain operational standards, and promote a positive team environment.
  • **Inventory Management:** Maintain inventory control, including ordering supplies and managing stock levels to minimize waste and optimize profitability.
  • **Customer Service:** Handle customer inquiries, complaints, and feedback promptly and professionally, ensuring a positive dining experience.
  • **Scheduling and Event Planning:** Prepare staff schedules, ensure adequate coverage during peak hours, and support event planning and execution to enhance guest experiences.
  • **Health and Safety:** Monitor and enforce health and safety regulations to ensure a safe dining environment for guests and staff.
  • **Marketing and Community Engagement:** Contribute to marketing efforts to promote the restaurant and engage with the community, fostering a positive reputation for Valle Dorado.

**Requirements:**

  • Previous experience in a supervisory or management role within the restaurant or hospitality industry.
  • Strong leadership and team-building skills, with the ability to motivate and develop staff.
  • Excellent problem-solving abilities, with a customer-focused mindset and a passion for delivering exceptional service.
  • Proficient in restaurant management software and point-of-sale systems, with the ability to analyze data and make informed decisions.
  • Ability to handle multiple tasks and prioritize effectively in a fast-paced environment, with a strong attention to detail and organizational skills.
  • Strong communication skills, both verbal and written, with the ability to effectively communicate with staff, management, and guests.
  • Availability to work flexible hours, including evenings, weekends, and holidays, with a willingness to adapt to changing circumstances.

**Benefits:**

  • Competitive pay and benefits package.
  • Flexible scheduling and opportunities for career growth and development.
  • Employee discounts and perks.
  • Opportunities for professional development and training.