Restaurant Operations Manager
1 month ago
Restaurant General Manager Opportunity
We are seeking an experienced General Manager to lead our fast-growing fast casual concept in Tempe, AZ. As the driving force behind our iconic brand, you will be responsible for recruiting, developing, and retaining personnel, managing inventory and food quality, controlling costs, and delivering financial results.
Key Responsibilities:
- Recruit, develop, and retain high-performing team members
- Manage inventory, food quality, and costs to ensure profitability
- Deliver exceptional customer service and ensure a positive guest experience
- Lead by example and foster a positive team morale
- Ensure immaculate cleanliness and perfect organization of all restaurant areas
Requirements:
- At least three years of managerial experience in a high-volume setting
- Certified Food Protection Manager (CFPM) in Arizona
- Arizona ServSafe Certification
- Familiarity with MS Office and various business software
What We Offer:
- Competitive salary of $64,000 per year
- Full benefits package including Medical, Dental/Vision, and PTO
Apply now and take the reins as our General Manager in Tempe, AZ, and drive our brand's success in this vibrant city.
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