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Timber Ridge Lodge Server Support

2 months ago


Lake Geneva, United States Timber Ridge Lodge Full time

Position Overview

Are you ready to leverage your skills in a prestigious AAA Four Diamond resort environment while positively impacting your colleagues, management, and the community? An exciting opportunity is available.

We are currently seeking a Server Support Specialist to enhance our Timber team at Timber Ridge Lodge & Waterpark.

Located in the charming area of Lake Geneva, Timber Ridge Lodge at Grand Geneva Resort stands out as the only all-season, all-suite destination in the Midwest. With 50,000 square feet dedicated to year-round indoor and outdoor waterpark fun, Timber Ridge Lodge offers a memorable family experience. The Grand Geneva also features two championship golf courses, a WELL Spa and fitness center, Mountain Top Ski Park, award-winning dining options, and 1300 acres of scenic landscapes.

We are looking for individuals who are passionate about customer service and eager to:

· Transform a guest's routine visit into an unforgettable experience.

· Cultivate a workplace they genuinely enjoy.

· Be recognized for their contributions to the team.

· Grow and develop within a company that truly values its employees.

What we offer:

  • Flexible work schedules
  • Complimentary meals during shifts prepared by our skilled culinary team
  • Paid time off
  • Discounts on golf, skiing, dining, and spa services
  • Hotel room rates starting at $49 per night
  • WELL Spa Gym membership available for $16 per paycheck
  • Opportunities for advancement throughout the property and nationwide
  • A welcoming work environment
  • Paid holidays, jury duty, and bereavement leave
  • Comprehensive medical, dental, and vision insurance, company-paid life insurance, employee assistance programs, and additional retirement benefits
  • Recognition programs that reward you for celebrating achievements

Role Responsibilities

Become part of a memorable experience as a Server Support Specialist: Assist in the delivery and service of food and beverage offerings to restaurant patrons.

Your Key Responsibilities Include:

  • Thoroughly understanding the menu and wine selections, including ingredients and preparation methods, to provide exceptional service.
  • Delivering all necessary service elements to guests (e.g., presentation of bread, horseradish/cheese grating, dessert presentation).
  • Maintaining a tidy, organized, and safe work environment.
  • Transporting and polishing clean utensils and equipment as needed.
  • Exhibiting proficiency in multitasking.
  • Adhering to opening and closing procedures, as well as completing side work duties.
  • Communicating consistently with the culinary and management teams.
  • Listening to and addressing customer concerns regarding service, products, and staff.
  • Effectively managing service responsibilities from servers and bartenders.
  • Carefully cleaning and resetting dining tables and booths during and after service.
  • Performing additional duties as assigned.

Qualifications

  • A genuine passion for hospitality and travel.
  • Availability to work weekends.
  • Enjoyment in meeting new people and engaging with guests.
  • Reliable transportation to and from work.
  • Previous experience in hospitality and customer service is advantageous.
  • A proactive approach to enhancing the guest experience through creativity.

Note: Be prepared to create lasting memories for our guests.

Grand Geneva is an Equal Opportunity Employer.

This document outlines the general nature and level of work expected from individuals in this role. It is not intended to be an exhaustive list of responsibilities, duties, and skills.