Culinary Specialist

3 days ago


Newport Beach, United States Balboa Bay Resort & Club Full time
Job Summary

We are seeking a skilled Culinary Specialist to join our team at the Balboa Bay Resort and Club. As a key member of our dining services team, you will be responsible for preparing and delivering high-quality food products to our guests.

Key Responsibilities
  • Prepare and cook a variety of cold food products, including soups, meats, vegetables, and other food items, in accordance with company standards.
  • Read and follow menu, recipe, or BEO to estimate food requirements and requisition food from storage.
  • Slice or carve meats, cheese, poultry used for cold food preparation.
  • Assist with portioning food onto serving plates, add gravies and sauces, and garnish servings.
  • Follow all standard food handling, sanitation, and health department guidelines.
  • Assist in controlling food products, leftovers, waste, and refrigeration organization.
  • Maintain equipment and work area in clean and organized manner.
Requirements
  • Two years prior food prep experience in a high-volume, fine dining kitchen required.
  • Culinary degree or training desired or equivalent combination of education and experience.
  • Complete knowledge of food preparation, professional cooking, and knife handling skills.
  • Ability to perform basic math skills such as addition, subtraction, multiplication, and division.
  • Ability to read and comprehend simple instructions, recipes, BEOs, and correspondence.
What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and detail-oriented individual with a passion for culinary arts, we encourage you to apply for this exciting opportunity.


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