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**Restaurant Operations Manager**

2 months ago

Agoura Hills, California, United States Jack in the Box Full time

Job Summary: As a Restaurant Operations Manager at Jack In The Box, you will be responsible for managing the day-to-day operations of the restaurant, ensuring that guests receive excellent customer service and that the restaurant runs efficiently. This includes managing staff, maintaining high standards of quality and cleanliness, and making decisions to drive business growth.

Key Responsibilities:

  • Manage restaurant operations, including staff supervision, inventory management, and customer service.
  • Develop and implement strategies to improve restaurant performance, including sales growth and customer satisfaction.
  • Collaborate with the Restaurant Manager to achieve business objectives and goals.
  • Ensure compliance with company policies and procedures.
  • Identify and develop opportunities for growth and improvement.

Requirements:

  • 2+ years of experience in a restaurant management role.
  • Proven track record of success in managing restaurant operations and driving business growth.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and make decisions quickly.