Food Service Director

4 days ago


Phoenix, Arizona, United States Joyride Taco House Full time

Role Summary:

The Culinary Hourly Supervisor will be responsible for leading the kitchen team at Joyride Taco House, ensuring high-quality food preparation and presentation, managing inventory levels, and maintaining accurate records of sales and expenses.

Main Responsibilities:

  • Lead the kitchen team and ensure efficient food preparation and presentation
  • Manage inventory levels and maintain accurate records of sales and expenses
  • Develop and implement effective training programs for kitchen staff
  • Ensure compliance with health and safety regulations

Requirements:

  • Bachelor's degree in Management, Hospitality, Business or another relevant field preferred
  • 1 year or more full-service restaurant kitchen experience
  • High School Diploma or GED required
  • Excellent communication and leadership skills

Why Work with Us:

  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • A dynamic and supportive work environment
  • Meal discounts and perks

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