Dishroom Operations Manager
3 weeks ago
**Job Overview:**
We are seeking an experienced Dishroom Operations Manager to oversee the daily activities of our stewarding department. As a key member of our team, you will be responsible for ensuring that all dishes, utensils, and equipment are properly cleaned and maintained.
Responsibilities:
- Direct, train, and provide guidance to stewarding staff in accordance with established safety, productivity, and performance standards.
- Maintain inventory and coordinate the distribution and transportation of china, glassware, linens, and silverware.
- Operate the dishwasher to clean and restock all dishes, cookware, utensils, and kitchen equipment.
- Perform general cleaning to meet Environmental Health Department and ECO-SURE standards.
- Ensure small wares, rolling stock, and equipment are clean, organized, and stored according to department procedures.
- Remove trash from containers and take it to the dumpster.
- Drive company vehicles.
- Perform other related duties as required.
Requirements:
- Able to speak, read, and write English effectively. Bilingual Spanish preferred.
- Two years' experience as a Dishwashing Supervisor or equivalent.
- Scheduling flexibility, including evenings, nights, weekends, and holidays.
- Valid unrestricted CA Driver's License.
- Computer experience (Microsoft Word, Outlook, Excel).
- Knowledge of chemicals and their use.
- Basic mathematical skills for inventory management.
- Ability to work in high-stress environments and extreme temperatures.
- Standing and walking for long periods, lifting up to 50 pounds, and moving heavy carts.
Estimated Salary: $60,000 - $80,000 per year, depending on experience.
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