Banquet Chef

About UsCAP Hospitality is a dynamic and growing restaurant company that values excellence in every aspect of our business. We are committed to providing our guests with an exceptional dining experience, and we are seeking a talented Banquet Cook to join our team.Job SummaryWe are looking for a skilled Banquet Cook to join our kitchen team. As a Banquet...

About the RoleWe are seeking an experienced and skilled Executive Banquet Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality food and beverages for our guests.Key ResponsibilitiesFood Preparation and Presentation: Develop and execute...

About the RoleThe Club at Mediterra is seeking a highly skilled and experienced Sous Chef to join our dynamic culinary team. As a key member of our kitchen staff, you will work closely with the Executive Chef and Director of Culinary Operations to deliver exceptional food quality, service excellence, and guest satisfaction.Key ResponsibilitiesWork alongside...

About the RoleThe Club at Mediterra is seeking a highly skilled and experienced Sous Chef to join our dynamic culinary team. As a key member of our kitchen staff, you will work closely with the Executive Chef and Director of Culinary Operations to deliver exceptional food quality, service excellence, and guest satisfaction.Key ResponsibilitiesWork alongside...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Pyramid Global Hospitality. As a Sous Chef, you will play a key role in the success of our hotel's food and beverage operations.Key ResponsibilitiesAssist the Executive Chef in planning and executing the daily production, preparation, and presentation of all...

{"title": "Executive Chef - Beach Club", "content": "Job SummaryThe Club at Mediterra is seeking an experienced Executive Chef to lead our Beach Club culinary team. As a key member of our leadership team, you will be responsible for overseeing all culinary operations, including menu development, food preparation, and staff management.Key...

**Job Overview:**The Culinary Director is responsible for overseeing the entire food service operation, including food and non-food purchasing, storage, sanitation, cleanliness, cost control, quality control, portion control, recipe files, menu cycles, food presentation, inventories, and scheduling.Must oversee the preparation of all food items for the Grill...

About the RoleWe are seeking a highly skilled and experienced Sushi Chef to join our culinary team at Mainsail Lodging & Development. As a Sushi Chef, you will be responsible for preparing and presenting high-quality sushi dishes to our guests.Key ResponsibilitiesPrepare traditional Japanese sushi rice, chopping, slicing, and expertly filleting various kinds...

About Us:Naples Grande Beach Resort is a prestigious hospitality company that values its employees and is committed to creating exceptional guest experiences.We are dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing.Our commitment to a People First culture is reflected in our approach...

Job OpportunityBay Colony Golf Club, a prestigious member-owned club in Naples, is seeking skilled culinary professionals to join our team.We offer a dynamic work environment, where creativity and innovation thrive. Our chefs are ACF certified and committed to mentoring and teaching our team members. We provide a competitive wage, flexible scheduling, and...

Job Number 24144212Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Naples Tiburon, 2600 Tiburon Drive, Naples, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY   Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff...

Job Number 24144212Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Naples Tiburon, 2600 Tiburon Drive, Naples, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY   Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff...

Job Number 24144212Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Naples Tiburon, 2600 Tiburon Drive, Naples, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY   Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff...

Overview We are looking for a leader and someone passionate about the culinary arts to join our Culinary team as a Sous Chef. This individual must have extensive experience working in a high-volume professional kitchen and be a college graduate in the culinary arts. This individual must be creative, motivated, and a passionate hands-on leader in the kitchen!...

**Sushi Chef** **Department:** Culinary **Reports to:** Executive Chef **Status:** Non-Exempt Share this Career Posting: The Sushi Chef will be responsible for preparing the kitchen with a multitude of tasks to include the day-to-day preparation of sushi dishes. As well as to continually uphold the standards in accordance to the Innovation service standards...

Established in 1989, Shula's Steak House started with one goal in mind - to carry on the legacy of Coach Don Shula, one of the greatest coaches in NFL history. 30 years later, we've taken that goal and run with it. We're proud to offer the highest quality steaks, fresh-caught seafood, and tantalizing sides. There's an ethos to excellence - it doesn't matter...

Job DescriptionJob DescriptionEstablished in 1989, Shula’s Steak House started with one goal in mind – to carry on the legacy of Coach Don Shula, one of the greatest coaches in NFL history. 30 years later, we’ve taken that goal and run with it. We’re proud to offer the highest quality steaks, fresh-caught seafood, and tantalizing sides. There’s an...

Job Number 24144212Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Naples Tiburon, 2600 Tiburon Drive, Naples, Florida, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY   Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff...

Pay: $0 per year - $0 per year At Great Wolf, the Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and develops recipes, monitors customer satisfaction, maintains inventory of kitchen supplies and food, and ensures that food and facilities meet all...

Pay: $0 per year - $0 per year At Great Wolf, the Restaurant Executive Chef is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and develops recipes, monitors customer satisfaction, maintains inventory of kitchen supplies and food, and ensures that food and facilities meet all...

Job DescriptionJob DescriptionBay Colony Golf Club, Naples' most exclusive member owned club is now hiring for several positions on our Culinary Team.Come work in newly renovated kitchens, alongside ACF Certified Chefs in an environment that promotes and grows your creativity. Bay Colony Golf Club boasts continually evolving menus and chefs who will...