Executive Cook

4 days ago


Sedona, Arizona, United States Enchantment Group Management Company LLC Full time
**Job Description:**

The Banquet Cook is responsible for preparing and cooking soups, meats, and vegetables for banquets. This includes setting up line equipment, reporting to work on time, and maintaining good personal hygiene and neat uniform. The ideal candidate should have prior cooking experience, be self-motivated, and able to multitask with attention to detail.

Key Responsibilities:

  • Set up line equipment for service.
  • Prepare, season, and cook soups, meats, and vegetables.
  • Adjust thermostat controls to regulate temperatures.
  • Observe and test foods being cooked.
  • Maintain banquet kitchen rules and standards.

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