Executive Chef
3 weeks ago
Overview
A dynamic leader to oversee kitchen operations at Envision Cinemas Blue Ash, a multi-screen dine-in movie theater. The ideal candidate will have prior experience in kitchen management and be skilled in menu development, labor control, and cost management.
Estimated Salary: $65,000 - $75,000 per year.
In this key leadership role, you will lead a team of culinary professionals to deliver exceptional food quality and service standards, ensuring a memorable guest experience. Key responsibilities include:
• Developing and implementing menus that meet the theater's culinary standards
• Maintaining high standards of cleanliness, safety, and sanitation in the kitchen
• Leading a team of sous chefs and kitchen staff to achieve operational excellence
• Managing labor costs, inventory, and supply chain logistics
• Collaborating with other departments to ensure seamless execution of events and functions
The successful candidate will possess strong leadership skills, creativity, and attention to detail. If you are passionate about delivering exceptional food experiences and leading a high-performing team, we encourage you to apply.
Job Requirements:
• 1+ years of experience in kitchen management or senior chef role
• Proven track record in menu development and implementation
• Strong leadership and team management skills
• Excellent communication and problem-solving abilities
Benefits:
• Competitive salary range: $65,000 - $75,000 per year
• Comprehensive benefits package, including health insurance, paid time off, and quarterly lunch allowance
• Opportunities for professional growth and development
• Free movie tickets and access to exclusive employee events
We offer a dynamic work environment, collaborative team, and opportunities for career advancement.
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