Restaurant Operations Manager

2 months ago


Las Vegas, Nevada, United States Gecko Hospitality Full time

Job Summary:

The Restaurant General Manager is responsible for the overall success of the restaurant, including profit and loss management, sales forecasting, and team development. This is a leadership role that requires a strong passion for the hospitality industry and a commitment to delivering exceptional customer service.

Key Responsibilities:

  • Manage the restaurant's profit and loss, including forecasting sales and adjusting as business conditions indicate.
  • Ensure food, service, and team quality standards are consistently met.
  • Develop and implement strategies to increase store sales and improve customer satisfaction.
  • Manage the hiring and development of restaurant staff, including scheduling and training.
  • Conduct regular meetings with team members to review performance, provide feedback, and set goals.
  • Project a professional presence in the restaurant and maintain a clean and safe environment.

Requirements:

  • At least three years of high-volume restaurant general management experience.
  • A passion for mentoring and developing others.
  • A solid track record in achieving financial results.
  • Excellent communication and leadership skills.
  • A commitment to delivering exceptional customer service.

Benefits:

  • Competitive starting salary.
  • Bonus plan.
  • Medical, dental, vision, and life insurance.
  • 401(k) after one year.
  • Long-term disability.
  • Paid time off.


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