Restaurant Operations Manager
7 days ago
We are seeking a highly skilled and experienced Restaurant General Manager to join our team at Checkers & Rally's. As a key member of our Corporate Field Operations team, you will be responsible for executing the restaurant plan, achieving sales and profits goals, and providing excellent Guest and Team service.
Key Responsibilities- Restaurant Operations: Manage all aspects of the restaurant to ensure we are the 1st Choice for our Guests and Employees.
- Sales and Profits: Meet budgeted sales and profits by analyzing data and developing plans to improve sales and profits and increase restaurant service and efficiency.
- Staffing and Training: Determine staffing needs, hire the right candidates, and train Team Members and Managers on operations, policies, and procedures.
- Guest Satisfaction: Ensure shifts are properly staffed to guarantee consistent operations and Guest satisfaction.
- Compliance and Safety: Identify and respond to complaints and policy and procedure violations, and ensure the restaurant is a safe, clean, and fun environment for our employees and Guests.
- Operations Excellence: Our team expects and delivers nothing but the best.
- Training and Development: We bring out the best by ensuring everyone gets well trained.
- Personal and Career Growth: You can do more, get more, and be more at Checkers & Rally's.
- Benefits and Rewards: We offer Comprehensive benefits, recognition programs, bonuses, and incentives such as our all-expenses-paid annual cruise.
- Education: High School Diploma or General Education Degree (GED) - Preferred Food Safety Certified.
- Experience: Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR).
- Skills: Basic math skills, Microsoft Office, and general systems experience.
- Personal Qualities: Strong verbal and written communications skills, ability to work flexible schedule and extended hours, and high energy to keep up with our fast-paced environment.
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