Kitchen Operations Supervisor

3 weeks ago


Baltimore, Maryland, United States Nick's Fish House Full time
Job Description

Estimate Salary: $60,000 - $80,000 per year.

This role offers the opportunity to lead a team in a fast-paced restaurant environment. As a Kitchen Manager, you will oversee all kitchen operations, ensuring seamless execution of menus and high-quality food presentation. This position requires strong leadership skills, with the ability to motivate staff and make informed decisions quickly.

The ideal candidate will have at least two years of prior kitchen experience and hold relevant certifications such as ServSafe. They must be able to work a flexible schedule, including day, night, and weekend hours.

Responsibilities include:

  • Establishing and maintaining kitchen systems and processes
  • Conducting daily pre-shift meetings
  • Cross-training staff members
  • Maintaining a clean and organized workspace
  • Coaching team members to improve performance
  • Ensuring compliance with health and safety regulations

Benefits of working for Big Fish Restaurant Group include competitive pay, medical and dental insurance, paid vacation time, advancement opportunities, and a supportive team environment.



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