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Banquet Captain/Food and Beverage Manager

2 months ago


Denver Colorado, United States Sage Hospitality Full time
About the Role

We are seeking a highly skilled and experienced Banquet Captain/Food and Beverage Supervisor to join our team at Sage Hospitality. As a key member of our hospitality operations team, you will be responsible for ensuring exceptional service and seamless event execution.

Key Responsibilities
  • Assist with event planning and coordination, ensuring all details are executed flawlessly
  • Supervise and train staff to provide exceptional service and maintain high standards of quality
  • Manage inventory and supplies, ensuring efficient use of resources
  • Collaborate with cross-functional teams to ensure smooth event execution
  • Monitor and maintain health and safety standards, ensuring a safe and healthy environment for guests and staff
Requirements
  • High school education or equivalent
  • 1-2 years of experience in a related role, preferably in the hospitality industry
  • Advanced knowledge of food and beverage principles and practices
  • Excellent communication and interpersonal skills
  • Ability to lift, push, pull, and carry tables, chairs, trays, plates, and chaffing dishes
Benefits
  • Competitive hourly rate: $22.00
  • Eligibility for tips and gratuities
  • Complimentary EcoPass
  • Medical, dental, and vision insurance
  • Health savings and flexible spending accounts
  • Basic Life and AD&D insurance
  • Paid time off for vacation, sick time, and holidays
  • Eligibility to participate in the Company's 401(k) program with employer matching
  • Employee Assistance Program
  • Tuition Reimbursement
  • Great discounts on Hotels, Restaurants, and more
  • Eligibility to participate in the Employee Referral Bonus Program