Hospitality Operations Manager
1 week ago
We are seeking a highly skilled and experienced Hospitality Manager to join our team at Great Shots in Sioux Falls, SD.
Job DescriptionThe Hospitality Manager will be responsible for overseeing the operations of our restaurant, banquet, and beverage cart departments. This includes setting schedules, managing inventory, and ensuring excellent customer service.
Main Responsibilities:
- Schedule and manage staff to ensure seamless operation of the restaurant, banquet, and beverage cart departments.
- Oversee inventory management, including ordering supplies and maintaining liquor pour cost.
- Work closely with the kitchen to ensure prompt ticket times and high-quality food presentation.
- Conduct monthly inventories and assist with budget development and cost analysis.
- Assist with marketing efforts for the restaurant and catering departments.
- Manage banquet events and table service standards.
- Promote and implement Troon Golf standards and procedures.
Requirements:
- Bachelor's degree or equivalent experience in hospitality or a related field.
- Strong leadership and communication skills.
- Ability to work in a fast-paced environment.
Salary: $60,000 - $80,000 per year, depending on experience.
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