Culinary Specialist

2 days ago


Cape May, New Jersey, United States Madison Resorts Full time
Job Overview

Madison Resorts is seeking a skilled Cook to join our team at The Montreal Beach Resort in Cape May. As a key member of our culinary team, you will be responsible for preparing and serving high-quality dishes in a fast-paced kitchen environment.

Responsibilities
  • Prepare and cook a variety of dishes to order, adhering to established recipes and presentation standards.
  • Maintain a clean and organized kitchen, adhering to health and safety regulations.
  • Work effectively as part of a team to ensure seamless service and high-quality food presentation.
  • Assist with food preparation, including meal planning, ingredient ordering, and inventory management.
  • Participate in menu planning and development, ensuring dishes meet the resort's high standards.
  • Collaborate with the chef and other kitchen staff to ensure efficient service and high-quality food presentation.
Requirements
  • At least 1 year of cooking experience in a restaurant or similar environment.
  • Ability to lift up to 40 lbs and work in a fast-paced kitchen environment.

Madison Resorts is an Equal Opportunity Employer and welcomes applications from diverse candidates. We are committed to providing a safe and inclusive work environment for all employees.


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