Restaurant General Manager
4 days ago
We are seeking an exceptional Restaurant General Manager to lead our team and drive business growth. As a key member of our management team, you will be responsible for overseeing daily operations, managing staff, and implementing strategies to increase sales and customer satisfaction.
Key Responsibilities- Leadership and Team Management
- Recruit, train, and develop a high-performing team of restaurant staff
- Coach and mentor team members to improve performance and achieve goals
- Operational Excellence
- Oversee daily restaurant operations, including inventory management, scheduling, and customer service
- Implement processes to improve efficiency, productivity, and quality
- Sales and Marketing
- Develop and execute marketing strategies to increase sales and customer engagement
- Monitor and analyze sales data to identify trends and opportunities
- Customer Experience
- Ensure exceptional customer service and satisfaction
- Implement processes to improve customer retention and loyalty
- Experience
- Minimum 1 year of experience in restaurant management
- Skills
- Strong leadership and communication skills
- Ability to analyze data and make informed decisions
- Excellent customer service and problem-solving skills
- Education
- Associate's degree or equivalent
- Competitive Salary
- $45K - $55K salary range
- Benefits
- Health benefits
- Industry-standard work week (50 hour minimum)
- Attainable bonus program
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