Meat Cutter

22 hours ago


Grand Rapids, Michigan, United States Forest Hills Foods Full time
Job Summary:

This role is responsible for ensuring the efficient and effective cutting of all types of meats into various cuts and preparation of related products in the variety, size, quality, and trim prescribed by company and department standards. The successful candidate will contribute to the financial best interests of the store by completing all duties in a timely manner.

Key Responsibilities:
  • Cutting and Preparation: Cut and weigh steaks, chops, etc. for individual servings, produce 'value-added' products per established guidelines, cut, trim, and bone carcass sections or prime cuts to reduce to cooking cuts, and follow established recipes to grind and tray meats and make sausage and other products.
  • Merchandising and Inventory: Price, date, wrap and/or bag meat products per established guidelines using department scales, properly fill, rotate and merchandise shelves, cases and displays, and notify the manager if products and supplies need to be ordered.
  • Customer Service: Practice suggestive selling techniques with customers, maintain a clean, attractive and well stocked department, and follow all guest experience guidelines.
  • Additional Responsibilities: May be assigned tasks in other departments based on customer experience need, and additional responsibilities may be assigned as needed.
Requirements:
  • Education: High school diploma or GED
  • Experience: One (1) year retail or other related experience preferred, prior experience in a Meat Cutter, Apprentice role strongly preferred
  • Skills: Ability to read, write, comprehend, and interpret documents, basic mathematical skills, suggestive selling/knowledge of products, and detail oriented
Physical Requirements:

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally. The associate is required to stand and walk for extended periods of time and may bend, stoop, twist and turn frequently.


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