Meat Cutter/Processor
2 weeks ago
Bridges Staffing is seeking a skilled Meat Cutter/Processor to join our team at a USDA Beef Processing Facility in Grand Bay, AL.
Key Responsibilities- Receive and process raw meat products, removing bones, sinews, and fatty tissues, and preparing various cuts of meat for packaging.
- Utilize industrial-grade cutters and slicers, as well as knives and manual devices, to prepare meats of different cuts and textures while adhering to safety protocols.
- Review daily work orders for select criteria, such as cut, weight, and fat content, and develop workflow based on those requirements.
- Prepare specialty items, such as links or ground meats, according to customer specifications.
- Inspect and clean all cuts of meat according to federal regulations and local health department standards prior to packaging.
- Coordinate with the packaging supervisor to ensure all designated orders have been completed and items for shipment have been stored or received.
- Work with facility mechanical staff to maintain safe internal temperatures in storage areas.
- Work in a cold environment (42°F) and dress warmly.
- Wear steel-toe boots.
- Plenty of growth potential for an ambitious candidate with an excellent work ethic.
- Competitive compensation package, including health, vision, and dental insurance.
- Disability Insurance.
- Supplemental term life insurance.
- AD&D insurance.
- 401K.
- Employee discount.
- Family-style work environment.
- Experience as a Butcher or in a slaughterhouse or meat packaging environment.
- Ability to work in a fast-paced environment and adapt to changing priorities.
- Strong attention to detail and ability to follow safety protocols.
- Ability to work in a cold environment (42°F) and dress warmly.
- Willingness to learn and help in other areas of the plant.
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