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Restaurant Operations Supervisor

2 months ago

Jamestown, Tennessee, United States McDonald's Full time
Position Overview:

As a Restaurant Operations Supervisor, you will play a crucial role in overseeing the daily operations of our dining facility.

Compensation:
Starting at $14.00 per hour

Employment Type:
Full-time

We are seeking enthusiastic individuals to help manage our restaurant environment. This position serves as an excellent opportunity to gain experience for future roles such as Assistant Manager and Restaurant Manager.

As a key player in our establishment, you will ensure the restaurant runs efficiently and provides a welcoming atmosphere for our guests. If you have management or supervisory experience in the food service industry or a related field, we would like to hear from you.


Key Responsibilities:

As a Shift Leader, you will be responsible for:

  • Leading shifts effectively to guarantee a fast, accurate, and friendly experience for every customer.
  • Providing guidance to crew members and fellow managers during shifts to uphold our standards of Quality, Service, and Cleanliness.
  • Planning and monitoring shift activities, ensuring the team meets operational benchmarks.
  • Overseeing safety, security, and profitability measures within the restaurant.
  • Communicating with the incoming Shift Leader to ensure a seamless transition and operational continuity.
  • Meeting performance targets and assisting various departments in achieving their objectives.

We prefer candidates with prior leadership experience, ideally in a restaurant, retail, or hospitality setting. We value positive team players who are adaptable and enjoy working in a dynamic environment.


Qualifications:

To qualify for this role, you must be at least 18 years old. Your responsibilities will include:

  • Ensuring Food Safety
  • Facilitating Internal Communication
  • Managing Inventory
  • Maintaining Daily Cleanliness
  • Supervising Crew Members
  • Ensuring Quality Food Production
  • Delivering Exceptional Customer Service
  • Overseeing Safety and Security
  • Creating Schedules
  • Conducting Training

Benefits Offered:

  • Competitive compensation
  • Premium pay for late evening and overnight shifts
  • Paid time off after a designated period
  • Medical, dental, and vision insurance options
  • Flexible scheduling
  • Complimentary and discounted meals
  • Tuition assistance up to $3,000 annually
  • Discounts with select cell phone providers
  • Opportunities for advancement
  • Provided uniforms

This job description provides an overview of the responsibilities and expectations for the role of Restaurant Operations Supervisor. It is not an exhaustive list of all tasks that may be required.