Culinary Specialist
3 days ago
The Duluth Bethel Society is seeking a skilled Culinary Specialist to join our team. As a key member of our food services team, you will be responsible for preparing and serving meals to our residents and staff.
Key Responsibilities:
- Prepare and cook a variety of meals in large quantities
- Estimate food quantities and assist with food ordering and stocking
- Help direct and train cooks, and maintain a clean and safe kitchen environment
- Follow standardized recipes and menu plans, and accommodate special diets as needed
- Assist with menu planning and preparation, and maintain accurate records
Requirements:
- Ability to clear a criminal background study
- Two years of prior experience in institutional cooking preferred, but not required
- Must obtain a food handlers license (paid by the Bethel)
- Ability to work effectively with a diverse population and maintain a positive attitude
Benefits:
- Full training and support
- Free meals and flexible scheduling
- Employee Assistance Program and earned sick and safe time
- Health insurance, 403b retirement match, life insurance, paid holidays, paid vacation, and paid sick time for full-time employees
The Duluth Bethel Society is an equal opportunity employer and welcomes applications from diverse candidates.
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