Restaurant Team Member

1 week ago

New York, New York, United States Wolfnights Full time
About Wolfnights

We recognize our employees as our most valuable resource and strive to create a work environment that fosters growth and success. Our commitment to honesty and trust is at the heart of our organization, and we believe that by working together, we can achieve great things.

Key Qualities of a Good Griller
  • Efficiency: A good griller is able to work quickly and efficiently to meet the demands of our busy restaurant.
  • Organization and Focus: A good griller stays focused on one task at a time and completes it before moving on to the next.
  • Cleanliness and Sanitation: A good griller is aware of our high standards for cleanliness and sanitation and maintains them consistently.
  • Warmth and Friendliness: A good griller has a personality that makes our guests feel welcome and valued.
  • Teamwork: A good griller is always willing to lend a hand and support their colleagues.
Cashier Functions and Responsibilities
  • Greeting and Serving Customers: Our cashiers are the face of our restaurant and are responsible for providing excellent customer service.
  • Upselling and Promotions: Our cashiers are trained to upsell and promote our menu items to increase sales and revenue.
  • Point of Sale Operations: Our cashiers are responsible for operating our point of sale system and processing transactions accurately and efficiently.
  • Cash Handling and Management: Our cashiers are responsible for managing cash drawers and counting cash at the beginning and end of their shift.
  • Stocking and Cleaning: Our cashiers are responsible for stocking counters and holding cabinets and maintaining a clean and organized work station.
  • Teamwork and Support: Our cashiers are expected to support and assist their colleagues whenever possible.

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