Director of Dining Services

19 hours ago


South Orange, New Jersey, United States Chartwells Higher Education Full time
Job Overview

As a Director of Dining Services at Chartwells Higher Education, you will oversee the day-to-day operations of a dining account, managing a team of associates and ensuring exceptional client relations. Your expertise in creating menus and providing top-quality food will drive business growth and customer satisfaction.

Key Responsibilities
  • Develop and maintain strong relationships with customers, guests, and clients
  • Collaborate with the Chef and management team to design menus and deliver exceptional culinary experiences
  • Manage P&L and budgeting for the account, driving business growth and profitability
  • Implement new culinary programs and initiatives to stay ahead of the competition
Requirements
  • Bachelor's degree in Hospitality or Culinary Arts
  • 3-5 years of foodservice operation experience, with a focus on high-volume production and catering
  • Proven budget management skills and experience
  • Desire to learn and grow with a leading foodservice company
Benefits
  • Competitive salary and benefits package
  • Opportunities for professional growth and development
  • Collaborative and dynamic work environment
  • Access to comprehensive training and resources

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