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Kitchen Staff Member
2 months ago
Job Summary: We are seeking a skilled Culinary Specialist to join our team at On The Border. As a Line Cook, you will be responsible for preparing high-quality food to recipe specifications, adhering to safety and sanitation policies, and communicating with managers and team members.
Key Responsibilities:
- Prepare high-quality food to recipe specifications
- Adhere to safety and sanitation policies and procedures
- Communicate cook times and potential issues with managers and team members
- Complete assigned prep work to stock and set up stations
- Work collaboratively with the kitchen team to ensure efficient food preparation and service
Requirements:
- Previous experience as a line cook or in a similar culinary role
- Knowledge of food safety and sanitation procedures
- Ability to work in a fast-paced kitchen environment
- Strong communication and teamwork skills