Mixologist

2 weeks ago

Snowmass Village, Colorado, United States Snowmass Club Full time
Job Overview

Location
Snowmass Club - Snowmass Village, CO

Employment Type
Seasonal

Compensation
$20.00 Hourly

Position Summary

Bartender I

Reports to: Food and Beverage Manager, Assistant F&B Service Director, F&B Service Director, F&B Director

Supervises: Not a supervisory role

Classification: Non-Exempt

Key Responsibilities

As a Bartender, you will be responsible for the preparation, serving, and presentation of both alcoholic and non-alcoholic beverages. A solid understanding of mixology, including food and wine pairings, is essential.

Core Duties
  • Leadership: Foster a positive work environment.
  • Bar Service: Prepare and serve beverages to guests and members, adhering to standard recipes.
  • Maintain accurate records of inventory to ensure the bar is well-stocked.
  • Comply with all regulations and club policies regarding alcohol service, and consult management if service to a guest is questionable.
  • Exhibit strong organizational skills by inspecting the bar before opening to confirm sufficient supplies.
  • Sanitation and Safety: Ensure cleanliness and reset tables during shifts.
  • Maintain and sanitize the bar area and equipment.
  • Properly store, label, date, and rotate food items to avoid health hazards.
  • Demonstrate knowledge of emergency procedures relevant to the role.
  • Additional Responsibilities: Assist with bussing tables, seating guests, and delivering drinks in the dining area.
  • Participate in staff meetings and training sessions as required.
  • Create innovative cocktail menus for various outlets.
  • Be knowledgeable about departmental operations, including events and hours of operation.
  • Perform other duties as assigned.

Qualifications

Experience:
  • Minimum of one year of bartending experience.
  • Previous supervisory experience is a plus.
Licenses and Certifications:
  • Preferred: Alcohol beverage certification.
  • Preferred: Food safety certification.
  • Must be of legal age to serve alcoholic beverages.
Physical Requirements:
  • Ability to stand for extended periods and perform physical tasks such as climbing stairs, bending, and lifting up to 50 pounds.
  • Must be able to work in a hot, humid, and noisy environment.
This job description is not exhaustive and may include other duties as assigned.

Employee Benefits:
  • Potential housing assistance.
  • 401k plan.
  • 60% discount on bus passes.
  • Discounts at restaurants and retail.
  • Free on-site parking.
  • Employee meals and access to golf, tennis, and gym facilities.
  • Wellness programs.

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