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Dietary Cook

2 months ago

Glendale, Arizona, United States Griffith Park Healthcare Center Full time
Job Summary

We are seeking a skilled Dietary Cook to join our team at Griffith Park Healthcare Center. As a Dietary Cook, you will be responsible for preparing and serving high-quality meals to our residents. If you have a passion for cooking and a commitment to providing excellent customer service, we encourage you to apply for this exciting opportunity.

Key Responsibilities
  • Food Preparation: Prepare and cook meals for residents, ensuring that all dishes are of high quality and presented in a visually appealing manner.
  • Customer Service: Provide excellent customer service to residents, families, and staff members, responding to their needs and concerns in a timely and professional manner.
  • Menu Planning: Assist with menu planning and preparation, ensuring that all meals meet the dietary needs and preferences of our residents.
  • Cleanliness and Sanitation: Maintain a clean and sanitary kitchen environment, adhering to all health and safety regulations.
  • Teamwork: Work collaboratively with other kitchen staff members to ensure that all meals are prepared and served on time.
Requirements
  • Experience: Previous experience in a food service or culinary role is desirable, but not required.
  • Skills: Ability to accurately measure ingredients, prepare and cook meals, and maintain a clean and sanitary kitchen environment.
  • Education: High school diploma or equivalent required.
  • Certifications: Food safety certification and any other relevant certifications.
What We Offer
  • Competitive Pay: Market-competitive pay rates and opportunities for advancement.
  • Benefits: Comprehensive medical, dental, and vision insurance plans, as well as 401(k) and tuition assistance programs.
  • Opportunities for Growth: Opportunities for professional growth and development within the company.