Culinary Team Leader

4 days ago


Austin, Texas, United States CAVA - West Lake Hills Full time
About the Role

Culinary Leads at CAVA are responsible for maintaining high standards of food quality and safety. This role is ideal for a hardworking, detail-oriented individual with leadership skills to lead and coach a team.

Key Responsibilities
  • Lead and develop the grill and prep teams, as well as Special Ops trainers.
  • Be responsible for opening or closing the restaurant.
  • Learn basic food and beverage management, including ordering and inventory organization.
  • Develop new leadership skills to effectively lead the team.
  • Assist with additional duties as assigned.
Requirements
  • A proven track record of coaching and developing team members.
  • The ability to cross-train across the restaurant to ensure rapid growth.
  • The capacity to stand for long periods, lift up to 50 pounds, and work in various temperatures.
  • Must maintain near-constant communication with multiple people.
Benefits
  • Competitive pay ($18-$22 per hour) based on experience.
  • A comprehensive benefits package, including health, dental, vision, telemedicine, pet insurance, and more.
  • Paid sick leave, parental leave, and community service leave.
  • A free CAVA meal for every shift worked.
  • The opportunity to be part of a rapidly growing brand.
About CAVA

CAVA is an equal opportunity employer that values diversity and inclusion. We foster a culture built on five core values: positivity, transparency, humility, fanaticism, and thoughtfulness.



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