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Culinary Preparation Specialist

2 months ago


Cleveland, Mississippi, United States McAlister's Full time

Key Responsibilities of the Culinary Preparation Specialist:

The primary role involves preparing ingredients for cooking in accordance with designated prep lists and managerial instructions. You will ensure that food is consistently prepared to high standards, following recipe guidelines, production specifications, and portion control measures.

Additionally, maintaining a clean and sanitized workspace is essential, which includes starting and ending your shift with proper cleaning protocols, potentially involving light dishwashing duties.

It is crucial to uphold the establishment's reputation and ensure guest safety by strictly adhering to sanitation and safety regulations.

Other responsibilities may be assigned by management as needed.