Food and Nutritional Services Director

2 days ago


Orlando, Florida, United States AdventHealth Central Florida Full time
About the Role

As a Sous Chef at AdventHealth Orlando, you will be responsible for supervising staff, ensuring high standards of sanitation, and maintaining a clean and sanitary kitchen environment.

You will work closely with the Executive Chef Manager to execute the budget for Food Services and ensure compliance with regulatory body standards.

This is a great opportunity to join a dynamic team and contribute to the delivery of exceptional patient care and customer satisfaction.



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