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Restaurant Operations Manager

2 months ago

White Oak, Texas, United States Southern Multifoods, Inc. Full time
Job Summary

We are seeking a highly skilled and experienced Shift Manager to join our team at Southern Multifoods, Inc. As a Shift Manager, you will be responsible for directing and ensuring the efficient operation of the front line and kitchen.

Key Responsibilities
  1. Direct and supervise front line and kitchen staff to ensure excellent customer service and quality products.
  2. Monitor and maintain a clean and safe working environment, adhering to all health and safety regulations.
  3. Manage inventory, supplies, and equipment to optimize efficiency and minimize waste.
  4. Develop and implement strategies to improve customer satisfaction, employee engagement, and overall store performance.
  5. Collaborate with other departments to ensure seamless operations and achieve business objectives.
Requirements
  • High school diploma or equivalent required; some college or relevant experience preferred.
  • Proven track record of leadership and management experience in a fast-paced environment.
  • Excellent communication, interpersonal, and problem-solving skills.
  • Ability to work effectively in a team environment and adapt to changing circumstances.
  • Strong attention to detail and ability to multitask.
Working Conditions

The Shift Manager will work in a fast-paced environment with frequent exposure to noise, heat, and physical demands. The ability to work flexible hours, including evenings, weekends, and holidays, is required.

The successful candidate will be a motivated and results-driven individual who is passionate about delivering exceptional customer service and driving business success. If you are a dynamic leader with a strong work ethic and a commitment to excellence, we encourage you to apply for this exciting opportunity.