Executive Steward

Company Overview

We are a global hospitality leader, committed to providing extraordinary experiences for our guests. Our portfolio of brands offers unique environments and services that bring people together in an unforgettable way.

Salary Range

The estimated annual salary for this position is between $79,000 and $103,000, reflecting the value we place on our team members' expertise and dedication.

About the Role

We are seeking a skilled Executive Steward to oversee daily kitchen utility operations and staff. The ideal candidate will possess excellent leadership and communication skills, with a focus on maintaining high standards of quality and service.

Key Responsibilities:

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• Manage day-to-day operations, ensuring efficient service and conformance to standards">
• Supervise employees, including scheduling, training, and performance monitoring">
• Investigate reports and follow-up on employee accidents">
• Maintain accurate inventory records and control costs">
• Enforce proper cleaning routines and ensure compliance with food handling and sanitation standards">

Required Skills and Qualifications:

High school diploma or equivalent required; 4 years of experience in procurement, food and beverage, culinary, or related professional area preferred

Benefits:

Marriott International offers a comprehensive benefits package, including medical, dental, and vision coverage, as well as opportunities for career growth and development

Additional Information:

This role requires strong organizational and time management skills, with the ability to multitask and prioritize tasks effectively. If you are a motivated and results-driven professional looking to join a dynamic team, we encourage you to apply.