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Bakery Team Member

2 months ago

Richmond, Massachusetts, United States BJ's Wholesale Club Full time

About the Role

We are seeking a skilled Bakery Team Member to join our team at BJ's Wholesale Club. As a key member of our bakery team, you will be responsible for providing exceptional customer service, preparing and packaging bakery products, and maintaining a clean and safe work environment.

Key Responsibilities

  • Provide a high level of customer service to members, answering questions and recommending bakery items.
  • Packages freshly baked goods, including cookies, Danish pastries, muffins, rolls, breads, pies, cakes, and other items as needed.
  • Prepares items to be baked based on bakery production charts using oven racks, trays, and/or other equipment.
  • Receives, inspects, and stores bakery shipments, rotating and storing bakery products following food safety, food freshness, and product handling policies and procedures.
  • Ensures that all products are fresh and meet company quality standards, checking for out-of-date products daily and following salvage and stale product policies and procedures.
  • Cleans and sanitizes equipment, display fixtures, and food surfaces in the bakery, including ovens, cooking utensils, refrigerated cases, display racks, and tables.
  • Assists with baking and cake decorating as necessary.
  • Maintains all club policies and procedures.

Requirements

  • Experience working in a bakery or customer service-oriented environment preferred.
  • Knowledge of bakery products preferred.
  • At least 18 years of age.

Work Environment

  • Most of the time is spent moving about non-hard surfaces. There may be a need to occasionally position oneself to examine or scan merchandise, which can require bending, handling, pulling, reaching, pushing, and/or stooping.
  • Frequently requires lifting objects up to 30 pounds. May require lifting and moving heavy and/or awkward objects greater than 30 pounds with assistance.
  • Located in a comfortable indoor environment with frequent exposure to temperature extremes from freezers, ovens, and/or coolers. There may be frequent exposure to cleaning agents.