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Restaurant Operations Leader
2 months ago
Gecko Hospitality is seeking a driven and experienced Restaurant General Manager to lead our fast-casual concept in Tempe, Arizona.
As the heart of our restaurant, you'll be responsible for cultivating a positive and productive environment while ensuring exceptional guest experiences. We are a rapidly growing brand with a rich history, originating as a street cart in New York City and now operating nearly 100 restaurants across three continents.
Your Role:
- Lead and inspire your team by fostering a culture of collaboration, excellence, and hospitality.
- Develop and implement strategies to maximize operational efficiency, guest satisfaction, and financial performance.
- Oversee all aspects of restaurant operations, including staffing, training, inventory management, food quality control, and cost containment.
- Ensure compliance with all health and safety regulations, as well as company policies and procedures.
- Build strong relationships with team members, guests, and vendors to create a positive and welcoming atmosphere.
Ideal Candidate Profile:
We are looking for an individual with a proven track record of success in restaurant management. You possess exceptional leadership skills, a passion for delivering outstanding customer service, and a commitment to upholding the highest standards of quality and integrity.
A minimum of three years of experience managing high-volume restaurants is required, along with a Certified Food Protection Manager (CFPM) certification in Arizona and an Arizona ServSafe Certification.
Gecko Hospitality offers a competitive salary and benefits package, including medical, dental/vision, and PTO.