Kitchen Equipment Specialist

2 days ago


Springfield, Massachusetts, United States MGM Springfield Full time
About the Role

We are seeking a skilled Kitchen Technician to join our team at MGM Resorts International. As a key member of our facilities maintenance team, you will be responsible for performing maintenance and repairs of kitchen refrigeration racks and systems, ensuring the highest level of quality and efficiency in our culinary operations.

Key Responsibilities
  • Perform routine maintenance and repairs of kitchen equipment, including refrigeration units, dishwashers, and ice machines.
  • Ensure the proper functioning of kitchen systems, including plumbing, gas lines, and electrical systems.
  • Maintain the kitchen shop and par levels for all parts associated with kitchen equipment.
  • Collaborate with the hood/PCU cleaning company to ensure compliance with regulations and maintain records.
  • Work with the HotSOS work order system to track and memorialize all repairs and maintenance activities.
  • Provide updates to management on the condition of equipment and recommend maintenance schedules.
Requirements
  • High School Diploma or equivalent.
  • At least five (5) years of experience working as a commercial kitchen technician.
  • Universal CFC certification.
  • Excellent communication and problem-solving skills.
What We Offer
  • A competitive hourly rate of $35.45.
  • A comprehensive benefits package, including healthcare and professional development opportunities.
  • A dynamic and supportive work environment with opportunities for growth and advancement.


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