Senior Kitchen Operations Manager

3 weeks ago


Bend, Oregon, United States Sunriver Brewing Company Full time
Culinary Leadership Opportunity

We are seeking an experienced Sous Chef to lead our culinary team at Sunriver Brewing Company's Eastside Pub in Bend, Oregon.

About Us:

The Sunriver Brewing Company was founded in Central Oregon in 2012 by a family-owned business dedicated to serving great craft beer, delicious food, and exceptional service. Our team of almost 300 represents three pubs and a brewery located in Central Oregon with an additional pub in Eugene.

About the Position:

This Senior Kitchen Operations Manager will act as the second in command of our kitchen, following and enforcing our Pub Chef's requirements and guidelines.

Key Responsibilities:

  • Develop and execute new menu options based on seasonal changes and customer demand.
  • Assist with the preparation and planning of meal designs.
  • Ensure that kitchen activities operate efficiently and effectively.
  • Monitor and record inventory, and if necessary, order new supplies.
  • Train and develop new kitchen employees to meet restaurant and kitchen standards.

Requirements & Skills:

  • Food Handler's Permit.
  • A minimum of 2 years' experience in a similar role.
  • Strong knowledge of cooking methods, kitchen equipment, and best practices.
  • Good understanding of MS Office and restaurant software programs.
  • Teamwork-oriented with outstanding leadership abilities.
  • Excellent communication and interpersonal skills.

Benefits:

  • Complimentary Shift Meal.
  • Daily $2 Shift Beer.
  • Complimentary Beer.
  • Monthly Dining Stipend.
  • Food Discounts at all Sunriver Brewing Company Pubs.
  • Quarterly cell phone stipend.
  • Medical and dental insurance.
  • Retail Discounts.
  • Paid Vacation.
  • OR Sick Leave.
  • Weekly Pay Days.


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