Restaurant Manager

13 hours ago


Elgin, Texas, United States Southside Market & Bbq Inc Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Southside Market & Barbeque in Elgin, TX. As a Restaurant Manager, you will be responsible for leading a high-volume kitchen and restaurant team, ensuring exceptional guest service, and maintaining a clean and safe work environment.

Key Responsibilities:
  • Manage a high-volume kitchen and restaurant team, ensuring efficient operations and high-quality food preparation.
  • Provide exceptional guest service, ensuring a positive dining experience for all customers.
  • Maintain a clean and safe work environment, adhering to health and safety standards.
  • Lead and motivate a team of cooks, servers, and other restaurant staff, promoting a positive and productive work environment.
  • Manage cash handling and inventory, ensuring accurate records and minimizing losses.
  • Develop and implement strategies to improve sales, customer satisfaction, and employee engagement.
Requirements:
  • 2-4 years of experience in managing a high-volume kitchen or restaurant.
  • Excellent guest service and interpersonal skills, with the ability to lead and motivate a team.
  • Outstanding communication skills, with the ability to effectively communicate with staff, customers, and management.
  • Cash managing experience, with the ability to accurately handle cash and manage inventory.
  • Able to lift approximately 50 lbs.
Benefits:
  • Competitive salary and performance bonus program.
  • Employee recognition program, with opportunities for advancement and professional growth.
  • Medical, dental, vision, life, and LTD insurance.
  • 401(K) with up to 4% employer match.
  • Tuition reimbursement program, with up to 100% paid college tuition.
  • 2 weeks of vacation pay per year, with accrual starting on day 1.
  • 1 week of sick leave per year, with accrual starting on day 1.
  • 30% employee discount on menu items and merchandise.
  • Free shift meal each shift worked.
  • Focused leadership development program.
  • Closed Thanksgiving Day, Christmas Day, and Easter Sunday.
  • Work-life balance, with a 5-day work week.
  • Team member care assistance company-wide.

Southside Market & Barbeque is an Equal Opportunity Employer. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please apply today


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