Zaxby's Shift Team Coordinator

1 week ago

Adams Run, United States Zaxby's Full time

As a Restaurant Shift Leader at Zaxby's, you will oversee team members and operations to ensure a high-quality dining experience. Your role involves setting shift goals, delegating tasks, and maintaining compliance with company standards and safety guidelines.

Key Responsibilities
  • Mentor, coach, and develop team members to meet all company standards.
  • Prioritize the guest and team member experience and resolve complaints and concerns in a friendly and respectful manner.
  • Create and maintain a positive culture and healthy team morale through recognition and leading by example.
  • Communicate shift goals and motivate team members to meet goals and perform to their highest ability level.
  • Delegates tasks to team members and supervises performance during a shift.

About You

  • You must be 18 years of age or older.
  • You must have reliable transportation.
  • You are available to work 9 to 28 hours per week.
  • You are able to work a flexible schedule including days, nights, weekends, and holidays.
  • You have successful completion of a background check.

About Us

Zaxby's is an indescribably great place to work where we strive to provide our guests with a fun and memorable dining experience. We offer a range of benefits, including FREE meals on shift, meal discounts, flexible schedules, early access to pay, paid training, and opportunities to advance.

Benefits Package

  • We offer a competitive salary estimated to be around $40,000 - $60,000 per year, depending on location and experience.
  • FREE meals on shift.
  • 50% off meals off shift.
  • Flexible Schedule.
  • Early Access to Pay.
  • Paid Training.
  • Opportunities to Advance.

Capability Requirements

  • You must be able to sit, stand, and walk continuously.
  • You must occasionally stoop, bend, crouch, or climb, including the use of ladders.
  • You must frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead.
  • You must have continuous use of hands and wrists for grasping and fine manipulation.

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