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Dietary Assistant
2 months ago
As a Dietary Aide at CAMC Health System, you will play a vital role in providing exceptional patient care by assisting with the preparation and serving of meals to patients, staff, and visitors. This is a unique opportunity to make a positive impact on the lives of others while working in a fast-paced and dynamic environment.
Responsibilities- Assist with meal preparation and serving to ensure timely and efficient service.
- Apply portion control methods to maintain a safe and healthy food environment.
- Maintain a clean and sanitary work area, adhering to all health and safety protocols.
- Orient and train new employees as assigned, promoting a culture of excellence and teamwork.
- Participate in ongoing education and training programs to enhance knowledge and skills.
Patient Group Knowledge: The successful candidate will possess the knowledge and skills necessary to provide developmentally appropriate care to patients, including the ability to obtain and interpret information, understand growth and development, and apply procedures and techniques appropriately.
Common Duties and Responsibilities- Maintain accurate records and documentation, adhering to all regulatory requirements.
- Demonstrate exceptional customer service and teamwork skills, promoting a positive and supportive work environment.
- Comply with attendance policies and participate in continuous quality improvement activities.
- Perform work in a cost-effective manner, adhering to all departmental pay practices and scheduling policies.
- Follow organizational and departmental policies and procedures, ensuring alignment with the overall mission and strategic plan.
No High School Diploma and/or GED (Required) Education: Eighth grade and ability to read and write. Food Handlers Card (Required) within 30 days of hire.
Work Schedule and LocationVaries, Full Time Regular 1.0, General Hospital, US:WV:Charleston.